Agroforestería como una propuesta de agricultura sostenible en ecosistemas amazónicos : caso de estudio distrito de Santa Ana, La Convención, Cusco
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2018-07-19
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Pontificia Universidad Católica del Perú
Abstract
Los sistemas agroforestales han sido estudiados por diferentes profesionales; los
geógrafos como tienen un enfoque macro sobre el territorio incorporan el enfoque de
paisaje agrario o paisaje productivo con la finalidad de conservar y desarrollar actividades
económicas sostenibles en los ecosistemas amazónicos. El presente estudio utiliza
métodos cualitativos como el análisis participativo de la teoría agroecológica con la
finalidad de conocer la realidad social y ecológica del área de estudio; aplica entrevistas,
encuestas y talleres con la población. Así como también utiliza métodos cuantitativos y
espaciales como el modelamiento agroecológico usando los sistemas de información
geográfica (SIG) con el propósito de determinar áreas prioritarias para instalar sistemas
agroforestales con café. Los resultados indican que son los huertos familiares (sistemas
agroforestales) aquellos que generan beneficios sociales y ecológicos para la población;
sin embargo, si los agricultores locales esperan expandirse a mercado orgánicos, y
aumentar la intensificación agrícola es posible mediante sistemas agroforestales con pino
chuncho (Schizolobium amazonicum) y pacay mono (Inga feuilleei); árboles nativos del
distrito de Santa Ana; en suma existe potencial para la inversión y conservación
sostenible.
Agroforestry systems have been studied by different professionals; Geographers, as they have a macro focus on the territory, incorporate the agrarian landscape or productive landscape approach in order to conserve and develop sustainable economic activities in the Amazonian ecosystems. In the present study, it uses qualitative methods such as participatory agroecological analysis with the purpose of knowing the social and ecological reality of the study area; applies interviews, surveys and workshops with the population. As well as using quantitative and spatial methods such as agroecological modeling using geographic information systems (GIS) with the purpose of determining priority areas to install agroforestry systems with coffee. The results indicate that family gardens (agroforestry systems) generate social and ecological benefits for the population; however, local farmers expect to expand to organic markets, since in the district of Santa Ana, there is potential for sustainable development. Native trees from the district of Santa Ana are proposed as Pino chuncho (Schizolobium amazonicum) and Pacay mono (Inga feuilleei).
Agroforestry systems have been studied by different professionals; Geographers, as they have a macro focus on the territory, incorporate the agrarian landscape or productive landscape approach in order to conserve and develop sustainable economic activities in the Amazonian ecosystems. In the present study, it uses qualitative methods such as participatory agroecological analysis with the purpose of knowing the social and ecological reality of the study area; applies interviews, surveys and workshops with the population. As well as using quantitative and spatial methods such as agroecological modeling using geographic information systems (GIS) with the purpose of determining priority areas to install agroforestry systems with coffee. The results indicate that family gardens (agroforestry systems) generate social and ecological benefits for the population; however, local farmers expect to expand to organic markets, since in the district of Santa Ana, there is potential for sustainable development. Native trees from the district of Santa Ana are proposed as Pino chuncho (Schizolobium amazonicum) and Pacay mono (Inga feuilleei).
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Keywords
Agroforestería--Perú--La Convención (Cuzco : Provincia), Ecología agrícola--Perú--Estudio de casos, Café--Producción--Perú--La Convención (Cuzco : Provincia)
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