La Colmena

URI permanente para esta comunidadhttp://54.81.141.168/handle/123456789/185176

ISSN: 2220-4490
e-ISSN: 2414-1321

La Colmena es una revista académica con periodicidad anual, editada por estudiantes de la especialidad de Sociología de la Facultad de Ciencias Sociales de la Pontificia Universidad Católica del Perú. Desde su primera publicación, en el 2007, tiene el objetivo de ser una plataforma de encuentro para que estudiantes, investigadores y profesores del Perú y Latinoamérica incursionen en la investigación crítico-social y expandan el conocimiento.

El público objetivo de La Colmena, tanto de autores como lectores, son estudiantes y profesores de pregrado y posgrado de universidades peruanas y latinoamericanas, así como investigadores académicos y especialistas vinculados a la sociología y a otras disciplinas de las ciencias sociales. Respecto de la cobertura temática, la revista ha publicado sobre todo investigaciones sociológicas teóricas y aplicadas vinculadas a los siguientes temas: el género, los cuidados, la migración interna y externa, la educación, los procesos de acción colectiva, la religión, el medioambiente, entre otros.

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    Trabajando bajo el control del algoritmo: El caso de los repartidores de Rappi en Lima Metropolitana en el contexto de pandemia
    (Pontificia Universidad Católica del Perú, 2023-11-22) Mogollón Barrionuevo, Natalia
    The growth of the gig economy in recent years has revolutionized the world of work due to the changes that have been generated in the organization, forms of control and structure of the labor market in an increasingly flexible and technological context; However, this is accompanied by characteristics typical of job insecurity. In this context, the article seeks to answer how gig economy workers adapt and react to the forms of control and power exercised by platforms. Based on the experience of delivery people from the Rappi platform in Metropolitan Lima based on a case study, this research focuses on two important points: on the one hand, the control strategies used by the company over its workers are analyzed, taking advantage of the crisis generated by COVID-19 and, on the other hand, the immigration situation that characterizes the majority of this workforce. Thus, four forms of control are identified: the customer evaluation system, the flexibility discourse, information asymmetry, and rewards and incentives. On the other hand, it investigates the tactics and mechanisms used by delivery workers as a response to carry out, avoid and resist the degradation of working conditions. This article offers a double contribution: first, it addresses a topic little studied in a particular context such as the Peruvian one, whose labor market is characterized by being highly informal and precarious; and, secondly, it constitutes an advance in research on the relationships of control and resistance in the gig economy.