Browsing Núm. 57 (2023) by Subject "Food sovereignty"

Now showing items 1-2 of 2

    • Sistemas locales de producción y redes alimentarias alternativas en Amealco de Bonfil, Querétaro, México 

      Bara, Claudia Rosina; González-Santos, Rosalinda; Colmenero Morales, Silvia Leticia; Hernández-Sandoval, Luis; Hernández-Puente, Karla Nicol (Pontificia Universidad Católica del PerúPE, 2023-12-12)
      Alternative Food Networks (AFN) emerged globally as competing movements and interconnections between alternative and small-scale food initiatives which counterpose the industrialized, globalized and mass consumption agri-food ...

    • Soberanía alimentaria y feminismo popular en Brasil 

      Motta, Renatta; Teixeira, Marco Antonio (Pontificia Universidad Católica del PerúPE, 2023-12-12)
      The Marcha das Margaridas is a coalition of women and feminism movements, agrarian movements, trade unions, and international organizations that emerged in 2000. Women’s organizations that are part of a rural trade ...